Ham Salad for Sandwiches
Recipe By : Patricia Wriedt - Mexico City - firstname.lastname@example.org
1 pound Ham (Pork, Veal or Turkey)
5 pickles (cucumbers)
Salt and Pepper
1/2 cup Mayonaisse
1/2 cup Cream
Bread in Slices*
For to make the sandwiches. Cut the ham and little cucumbers in very thiny pieces, mix with the cream, mayonaisse, salt and pepper. Fill the bread.
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